you need
  • - nylon or soft abrasive sponge;
  • - soda;
  • - any detergent;
  • - vinegar essence;
  • - apple and pear cleaning.
Guide
1
Clean pan coated with enamel begins only after complete cooling.Put the entire cook food from a given container with a spoon and let the pot cool.
2
When a mild-stick cooking pan pour a small amount of warm water.Leave it to soak for 10-15 minutes.Then rub the enamel surface by hand or with a soft nylon abrasive sponge.Gently scour stuck pieces of food.If the
layer of food was great, and part of it is closer to the bottom did not have time to soak, re-fill it with water and leave for another 5 minutes.If necessary, use baking soda for cleaning pots and soap solution of any detergent.Then finally rinse the pan warm running water with a sponge.
3
presence of stains and spots on the enamel suggests staining top coat pan with various substances.It may be rusty spots on spoons or fruit-berry paint.In any case, first treat contaminated sites vinegar essence.On a soft cloth pour a tablespoon of vinegar unconcentrated, which is in the kitchen of every housewife.Gently rub the stain and then rinse the dishes thoroughly with plenty of water.
4
If there is not a spot, and a large area of ​​dirt on all the walls of enameled pots, better to boil it in broth from apples and pears.Fill the pan water so that it covers all the dirt on the walls, and put the pear and apple cleaning.Boil the water for 15 minutes - pan whiten.In the same way will help brighten the walls boiled in an enamel saucepan, ordinary rice porridge.