- - baking soda,
- - Clerical glue,
- - scrubbing,
- - river sand,
- - coarse salt,
- - soap,
- - washing powder.
To clean soot cauldron, you will need a large bowl that can hold it in themselves.Fill the kettle a pack of baking soda, add a tube of paper glue and pour all the water.Boil for eight hours, if at all dirty dishes, then you should increase the amount of glue, soda and boiling time to 10-12 hours.Periodically check the solution, as it tries all the time to boil over.Then pour the solution, clean the kettle with a stiff brush and rinse under running water.Again, he looks like a new one, you can safely go into the countryside.
Fill the kettle to the brim with fin
e river sand and put on low heat, leave it on all night.Do not forget to open the window and close the kitchen door.After that, it will be like new.In the same way it is possible to clean the pan and utyatnitsu.
burnt on the bottom of the cauldron, pour half cup of coarse salt, which is available in every home.Spread it evenly over the bottom and leave it for a while.Several hours later, the cauldron can be cleaned with a brush, a deposit is easy to fall behind.
If a cauldron was stuffy dense layer of fat, you need a soap that must grate and the resulting chip to fill the cauldron, cover with boiling water.The effect can be improved, if you put the kettle with soapy mixture on fire and boil for 20-30 minutes.
To remove carbon deposits and the remains of burnt food, prepare the following composition: Mix two tablespoons of salt with two tablespoons of baking soda, add a little paper glue and a tablespoon of any washing powder.Apply this mixture with water and mix thoroughly.Put the kettle on the fire and boil the cooked part of an hour.When it seemed brighten, drain the solution and wash as usual.
is much easier to clean a cast-iron kettle if it is still hot.Do not put off the dishes for later, it is much easier to clean if to start this immediately.